Why Coco Coir is Perfect for Growing Microgreens
A Clean, Sustainable Growing Medium Trusted by Professionals
At Skye Mountain Microgreens, we believe growing your own food should be as clean, sustainable, and simple as possible. That’s why every one of our Water Once punnets is filled with 100% organic, sterile coco coir—a naturally clean, soil-free medium that delivers professional results for home growers and chefs alike.
But what exactly is coco coir—and why is it the superior choice for microgreens?
Well, coco coir (pronounced coy-er) is a fibrous material extracted from the husk of coconuts. Once a byproduct of the coconut industry, it’s now a renewable, biodegradable resource helping people grow food more sustainably.
🥥 Made from the outer shell of coconuts
A natural, renewable byproduct that gives new life to coconut husks.
♻️ 100% compostable and peat-free
An eco-friendly alternative to peat moss that supports soil health and protects carbon-rich peatlands.
🌍 Diverts agricultural waste into circular use
Transforms discarded coconut husks into a valuable, sustainable resource.
🧼 Naturally sterile and soil-free
Free from pathogens, bacteria, and synthetic chemicals—ideal for clean, safe microgreen production at home or in professional kitchens.
1. Sterile & Soil-Free for Food Safety
Our coco coir is naturally sterile, containing no soil-borne pathogens, bacteria, or chemical additives. This ensures your microgreens grow in a clean, safe environment, making it a trusted choice for culinary professionals and food businesses.
2. Excellent Water Retention
Coco coir holds just the right amount of moisture, keeping your microgreens hydrated with minimal effort. That’s why our kits need just one watering—no guessing, no overwatering.
3. Resistant to Mould & Pests
Unlike traditional soil, coir naturally discourages mould and pest growth. It helps keep your crop clean, healthy, and odour-free—perfect for indoor use or professional kitchens.
4. Lightweight & Easy to Handle
No heavy soil, no mess. Coir is light, fluffy, and ideal for small-space growing systems—whether on a countertop, windowsill, or commercial prep bench.
5. pH Balanced for Optimal Growth
Coco coir typically has a pH between 5.5–6.5, making it ideal for microgreens. This balanced profile promotes vibrant growth and maximum nutrient uptake.
Why Coco Coir Is Perfect for Growing Microgreens
We only use 100% organic, untreated, and food-safe coco coir—free from chemicals, synthetic additives, or fillers. Every punnet is filled and packed in the UK to ensure freshness and quality.
Whether you’re a chef seeking a sterile, high-performance growing medium or a home grower looking for a mess-free, eco-friendly alternative to soil, coco coir delivers clean, reliable results—every time.
Grow fresh. Grow safe. Grow with Skye Mountain.